Crops, Vol. 3, Pages 276-291: Speed Breeding for Crop Improvement and Food Security

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Crops, Vol. 3, Pages 276-291: Speed Breeding for Crop Improvement and Food Security

Crops doi: 10.3390/crops3040025

Authors: Jesse Potts Sumit Jangra Vincent N. Michael Xingbo Wu

Amid a rapidly growing global population and increasing threats to crop yields, this review focuses on Speed Breeding (SB) in crop genetics. It traces SB’s development from carbon arc lamp experiments 150 years ago to its modern use with LED technology which significantly accelerates breeding cycles. SB has applications in genetic mapping, genetic modification, and trait stacking, enhancing crop resilience by leveraging allelic diversity. It aligns well with breeding methods like single plant selection and single seed descent. The integration of SB with gene editing, genotyping, and genomic selection holds great promise. However, SB faces challenges related to infrastructure, genotypic variations, and potential stress responses. In summary, SB is a powerful and promising approach to address food security concerns and advancing crop genetics.

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