Foods, Vol. 12, Pages 3903: Preparation and Unique Three-Dimensional Self-Assembly Property of Starfish Ferritin

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Foods, Vol. 12, Pages 3903: Preparation and Unique Three-Dimensional Self-Assembly Property of Starfish Ferritin

Foods doi: 10.3390/foods12213903

Authors: Chenxi Zhang Xuemin Chen Bo Liu Jiachen Zang Tuo Zhang Guanghua Zhao

The structure and assembly properties of ferritin derived from aquatic products remain to be explored. Constructing diverse three-dimensional (3D) protein architectures with the same building blocks has important implications for nutrient delivery, medicine and materials science. Herein, ferritin from Asterias forbesii (AfFer) was prepared, and its crystal structure was resolved at 1.91 Å for the first time. Notably, different from the crystal structure of other reported ferritin, AfFer exhibited a BCT lattice arrangement in its crystals. Bioinspired by the crystal structure of AfFer, we described an effective approach for manufacturing 3D porous, crystalline nanoarchitectures by redesigning the shared protein interface involved in different 3D protein arrays. Based on this strategy, two 3D superlattices of body-centered tetragonal and simple cubicwere constructed with ferritin molecules as the building blocks. This study provided a potentially generalizable strategy for constructing different 3D protein-based crystalline biomaterials with the same building blocks.

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