PFAS Is an Almost Impossible Problem to Tackle—and It’s Probably in Your Food

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That’s why a watchdog group and five Texas farmers have filed a petition to take the EPA to court for allegedly failing to protect the public from the risk of “forever chemicals,” which cause a variety of cancers, diabetes and heart disease.

From our collaborating partner “Living on Earth,” public radio’s environmental news magazine, an interview by Managing Producer Jenni Doering with Kyla Bennett, who worked with the EPA for 10 years and is now Public Employees for Environmental Responsibility’s director of science policy.

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